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Pastries
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IN 3.90
CARDAMOM BUN
Soft pastry bun, swirled with cardamom and topped with sugar grains.
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IN 3.90
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IN 3.10
CROISSANT
Traditional all-butter croissant.
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ALMOND CROISSANT
Buttery croissant filled with almond paste and topped with roasted almonds.
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PAIN AU CHOCOLAT
Flaky, buttery pastry filled with rich dark chocolate.
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CINNAMON TWIST
Twisted pastry made with cinnamon, topped with cinnamon icing and roasted almonds.
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IN 3.90
PAIN AUX RAISINS
Rolled pastry made with raisins and icing.
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IN 3.90
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IN 5.75
HAM & CHEESE CROISSANT
Toasted croissant filled with thick-cut ham and mature cheddar cheese.
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IN 5.75
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BACON ROLL
Blackbird soft white rolls, filled with bacon and butter.
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Sandwiches
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IN 7.35
HONEY SRIRACHA CHICKEN ROLL
Soft sesame roll filled with chicken thighs, coated in a honey Sriracha sauce, with rocket.
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IN 7.35
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IN 7.35
NEW YORKER
Pastrami, gherkins, mustard and mayonnaise on fresh sourdough.
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IN 7.35
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IN 7.35
CHICKEN PESTO
Sliced chicken in a basil, pesto, and mayonnaise mixture with cucumber and rocket on fresh sourdough.
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TUNA MAYO
Tuna mayonnaise with cucumber, red onion, and rocket on fresh sourdough.
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IN 7.35
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IN 7.35
AVOCADO & HOUMOUS (VE)
Avocado, houmous, cherry tomatoes, cucumber, red onion and rocket on fresh sourdough.
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IN 7.35
Toasties
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HAM & CHEESE TOASTIE
Ham, cheddar slices, onion, and tomatoes on fresh sourdough.
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TUNA MELT TOASTIE
Tuna mayonnaise, cheese, and red onion on fresh sourdough.
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OUT & IN 7.95
REUBEN TOASTIE
Pastrami, Emmental cheese, sauerkraut, and Russian dressing on fresh sourdough.
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CHEESE & TOMATO TOASTIE (V)
Cheddar cheese, tomato, and red onion on fresh sourdough.
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IN 8.55
TOMATO, MOZZARELLA & PESTO FOCACCIA TOASTIE
Oven-baked focaccia filled with cherry tomatoes, fresh mozzarella, parmesan, pesto, and fresh basil.
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IN 8.55
Savouries
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IN 5.95
CHORIZO FRITTATA
Oven-baked frittata with potatoes, cheddar, and chorizo.
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IN 5.95
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IN 5.95
SPINACH FRITTATA (V)
Oven-baked frittata with potatoes, cheddar, and spinach.
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IN 5.95
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IN 5.45
SAUSAGE ROLL
Pork and sage roll wrapped in a buttery, flaky pastry.
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IN 5.45
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IN 5.45
SPINACH ROLL (V)
Spinach and cream cheese in a buttery, flaky pastry.
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IN 5.45
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IN 5.45
MOROCCAN ROLL (VE)
Moroccan-spiced sweet potato and lentils in a vegan pastry.
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IN 5.45
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IN 4.50
BACON QUICHE
Savoury quiche made with egg and bacon.
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IN 4.50
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IN 4.50
GOATS CHEESE & CARAMELISED ONION QUICHE
Savoury quiche made with egg, goats cheese, and caramelised onion.
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IN 4.50
Treats
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IN 3.60
CHOCOLATE CHUNK COOKIE
Classic cookie packed with chunks of chocolate.
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IN 3.60
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IN 3.60
OATMEAL & RAISIN COOKIE
Buttery shortbread biscuit with raisins.
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IN 3.60
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YUMSTER
A Blackbird original creation: an oat cookie filled with peanuts, hazelnuts, raisins, and chocolate chunks.
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IN 3.60
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IN 4.50
FLAPJACK
Chewy oat flapjack baked with golden syrup and butter.
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BROWNIE
Moist, dense chocolate brownie with intense chocolate flavour.
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IN 4.50
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IN 5.25
ALMOND HORSESHOE
Chewy almond frangipane shaped into a horseshoe with the ends dipped in chocolate.
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IN 5.25
Cakes
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IN 5.95
LEMON, BERRIES & MASCARPONE CAKE
Light and zesty lemon sponge layered with creamy mascarpone, balanced by a medley of strawberries, blueberries, and raspberries.
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IN 5.95
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IN 5.95
ALMOND, RASPBERRY & POLENTA CAKE
Moist and delicate cake made with ground almonds, polenta, and fresh raspberries.
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IN 5.95
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BLACK FOREST CAKE
A layered chocolate cake filled with cream and cherry compote (only available at weekends).
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SPICED APPLE CAKE
A harmonious blend of a cinnamon-spiced sponge gently folded with fresh apples and raisins.
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IN 5.95
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CARROT CAKE
Traditional carrot cake with sultanas, layered with cream cheese icing, finished with crunchy walnuts.
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CHOCOLATE FUDGE CAKE
Chocolate sponge filled & topped with chocolate fudge frosting.
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FLOURLESS CHOCOLATE CAKE
Rich chocolate sponge made with ground almonds and topped with chocolate ganache, and almond flakes. Decadent & flour-free!
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VEGAN LEMON DRIZZLE
A zesty, moist vegan lemon sponge loaf drizzled in lemon syrup.
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IN 5.95
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LIME & PISTACHIO CAKE
Sponge cake with lime curd layered inside and on top. Sprinkled with chopped pistachios.
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STEM GINGER
Rich ginger sponge with a soft fondant and candied ginger topping.
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ROSE AND PISTACHIO CAKE
An individual, small sponge with zesty lemon, crushed pistachios, and rose petals on top.
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IN 5.95
*Availability may vary between shops.